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Hoseastatus: Still Cooking 

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Hosea's Contestant Biography for Top Chef Fantasy Game Fantasy Game
Week Score
Week 1No activity this week0
Week 2Makes salad or scallops as main dish-1
Judges say dish is over or underseasoned-2
In the bottom group at elimination, but not eliminated-4
Week 3Featured commenter about guest judge+3
Wins the Elimination Challenge+6
Gets bleeped-1
Makes a dessert+5
Week 4No activity this week0
Week 5Gets bleeped-1
In the top group at elimination, but doesn't win+4
Wins a Quickfire Challenge+4
Helps a competitor+3
Week 6Featured in a "coming up next" clip+3
Gets bleeped-1
Wins the Elimination Challenge+6
Week 7Makes a dessert+5
Kisses another cheftestant+1
Week 8Gets bleeped-1
Seen eating at home+1
In the bottom group at elimination, but not eliminated-4
Week 9Featured commenter about guest judge+3
Kisses another cheftestant+1
Seen eating at home+1
In the top group at elimination, but doesn't win+4
Gets bleeped-1
Featured in a "coming up next" clip+3
Week 10Gets bleeped-1
Seen eating at home+1
In the top group at elimination, but doesn't win+4
MVC: This week's Most Valuable Chef+4
Featured commenter about guest judge+3
Week 11Featured commenter about guest judge+3
In the bottom group at elimination, but not eliminated-4
Seen eating at home+1
Helps a competitor+3
Week 12Helps a competitor+3
In the bottom group at elimination, but not eliminated-4
Featured commenter about guest judge+3
Week 13Gets bleeped-1
In the top group at elimination, but doesn't win+4
Week 14Kisses another cheftestant+1
Featured in a "coming up next" clip+3
Fights with another contestant-2
Gets bleeped-1
Makes salad or scallops as main dish-1
Winner of Top Chef+15
Strengths

Executive chef status and seven-time champ of the Flatiron Chef Competition

Weaknesses

Like Gene, he is self-taught -- which could result in poor technique and/or hurt his image with classically-trained competitors

Hosea has been the Executive Chef at Jax Fish House in Boulder for the past four and a half years. During his tenure at Jax, he has won numerous awards including Best Chef at the Denver International Wine Festival (2006, 2007) and is the seven-time, undefeated winner of the Flatiron Chef Competition. While pursuing his BS in Engineering Physics from the University of Colorado at Boulder, Hosea worked at a variety of restaurants from diners to fine dining establishments. It was only after he graduated in 1997 that he realized he wanted to change course and become a professional chef. In 1998 he began working for Wolfgang Puck and got his first job as head chef just three years later. When it comes to food, quality ingredients, integrity and focus are paramount to Hosea.